Cookboys - Winter 2009

Please remember to bring your own beverage.
Don't expect the hosts to supply wine, beer, or soft drinks.

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Winter Comfort Food Print-friendly

Hosts: Bob Berger and Dave Ressler
Bob and Dave's Clubhouse in Beaverton (see map)

Arrive at 6PM, Eat at 7PM

Tel. (503) 335-9363

Bring something to warm the cockles on a cold winter's day.

From Portland, take either Rte 26 west to Rte 217, or I-5 south to Rte 217. From 217, take Allen Blvd west to Murray Blvd. Cross Murray and continue on Allen, which merges with Davis Road. Turn right onto 150th Ave, then left onto Village Lane. The clubhouse will be ahead on your right. Its address is 15005 SW Village Lane.

Recipe links:

Mardi Gras Madness Print-friendly

Hosts: Marty Pavlik and Ed Martinez
12442 27th Place, Lake Oswego

View details in special invitation!

Arrive at 6PM, Eat at 7PM
Tel. (503) 957-7058

Join us with your favorite New Orleans recipe - Cajun, Creole, or good ol' soul food.

From Portland, take I-5 south to Terwilliger exit 297. Take Terwilliger Blvd south toward Lewis and Clark college. After about 1.3 miles bear right onto Boones Ferry Road. Continue on Boones Ferry for about 1.8 miles and turn right onto Orchard Hill Lane. Go to the top of the hill and turn left onto 27th Place.

Recipe links:

East Indian Cuisine Print-friendly

Hosts: Tom McGowan and Brian Ingalls
6605 SW Ventura Drive, Tigard

Arrive at 6PM, Eat at 7PM

Tel. (503) 936-6932

Here's a challenge for you. Cook up something exotic from India.

From Portland, take I-5 south to exit 295 (Capitol Highway). At the end of the exit ramp, turn left onto Taylors Ferry (headed west). Go to 62^nd Avenue and turn left. At the fifth intersection, turn right onto Alfred Street, then left onto Ventura Court. Follow that around and then veer left onto Ventura Drive.

Recipe links:

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